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Dinner
Antipasti Freddi
Antipasto Misto
Artichokes all Giardiniera, Asparagus, Calamari with Fennel, Roasted Peppers, and Eggplant Caponatta |
$7.95 |
Olive Marinate
Assorted Olives |
$4.00 |
Prosciutto di Parma
Parma Prosciutto with Melon |
$7.95 |
Carpaccio
Of beef, fennel, capers, parmesan, lemon aioli |
$7.95 |
Bruschette $5.95
Romana
Cherry Tomatoes, Arugula, Pesto, Parmeggiano |
Pollo
Roasted Chicken, Smoked Mozzarella, Creamy Leeks |
Antipasti Caldi
Cozze Al Brodo Di Pomodoro
Mussels With Spicy Tomato Basil Broth |
$7.95 |
Polpo Ai Ferri
Grilled Baby Octopus With Escarole |
$7.95 |
Polenta Al Rosmarino Con Salsiccia
With Sausage, Portobello, Rosemary Sauce |
$7.95 |
Calamari Con Fagioli
Grilled, Served Over Cannellini Beans |
$7.95 |
Involtini Di Melanzane
Grilled Eggplant Stuffed with Goat Cheese, Marinara Sauce |
$5.95 |
Gio Prix Fixe Menu
$22.95
Starter, Entree and Dessert
Served only Sunday - Thursday
Pizza
Our thin crust from our brick oven is made with Italian whole wheat
Classica
Basil, Fresh Tomato and Buffala Mozzarella |
$11.95 |
Salad
Arugula, Radicchio, Tomatoes, Fontina Cheese, Roasted Garlic |
$12.95 |
Vittoria
Portobello Mushrooms, Goat Cheese, Spinach, Sun Dried Tomato Sauce |
$13.95 |
Gio
Caramelized Onions, Crispy Pancetta, Fontina Cheese |
$13.95 |
Pistoia
Fennel Sausage, Garlic, Fresh Oregano, Asiago Cheese |
$12.95 |
Alex
Roasted Chicken, Roasted Peppers, Mozzarella |
$11.95 |
Bobi
Homemade Sausage, Tomatoes, Onions, Mozzarella |
$12.95 |
Le
Tomato, Artichokes, Olives, Garlic, Mushrooms, Provolone |
$12.95 |
Zanella
Calamari, Shrimp, Octopus, Arugula, Provolone, Chiles |
$13.95 |
Nino
Prosciutto, Figs, Gorgonzola, Garlic, Arugula |
$13.95 |
Bambino
Kid's Pizza (Under 12 Only) |
$7.95 |
Zuppa
Insalate
(Salads)
Di Barbabietola
Roasted Beets, Field Greens, Pistacchios, Goat Cheese, Sherry Vinaigrette |
$6.95 |
Della Casa
Field Greens and Oven Roasted Tomatoes with Shallot Vinaigrette |
$4.95 |
Cesare
Romaine, Anchovies, Parmesan and Croutons |
$5.95 |
Di Pera
Fresh Pear with Parmesan, Pine Nuts, and Balsamic |
$6.95 |
Di Spinaci
Baby Spinach with Goat Cheese, Oven Roasted Tomatoes, Crispy Prosciutto and Balsamic Dressing |
$6.95 |
Pasta
(Fatta a Mano - Handmade)
Maccheroni Bolonese
Wide Pasta with Veal Bolognese |
$13.95 |
Ravioli Di Zucca
Of Butternut Squash, Sage, Reggiano, Walnuts, Brown Butter |
$14.95 |
Mezzaluna alla Chitarra
Of Lobster and Scallops, Ricotta, Lobster Sauce |
$15.95 |
Gnocchi alla Romana
Potato Dumplings with Tomato Basil Sauce |
$13.95 |
(Secchi - Dried Pasta)
Rigatoni Con Salsiccia
Sweet Sausage, Peppers, Tomato Sauce |
$13.95 |
Linguine del Mare
Shrimp, Mussels, Clams and Calamari, Tomato Basil Broth |
$16.95 |
Torcoletti con Pollo Arrosto
Roasted Chicken, Beets, Spinach, Basil, Goat Cheese, Garlic Olive Oil |
$13.95 |
Spaghetti Ai Bambini
Kids Under 12 Only |
$7.95 |
Pesce/Frutti Di Mare
(Fish/Seafood)
Salmone Con Contorni e Pancetta
Honey-Balsamic Glazed Salmon, Celery, Pancetta, Fingerling Potatoes |
$16.95 |
Cappesante All Arancia Con Pignole
Sea Scallops, Cherry Tomatoes, Oyster Mushrooms, Asparagus, pine Nuts, Orange Sauce |
$18.95 |
Cioppino Livornese
Italian Seafood Stew with Crostini |
$18.95 |
Tilapia Al Tegame
Sauteed Tilapia, Napa Cabbage, Shrimp, Bay Scallops, Tarragon Butter |
$17.95 |
Pesce del Giorno
Fresh Fish of the Day |
MP |
Carni/Pollame
(Chicken/Meats)
Petto Di Pollo Alla Saltimbocca
Sauteed Chicken Breast with Prosciutto, Wild Mushrooms, Parmesan Mashed Potatoes, Rosemary Sauce |
$14.95 |
Costolette D'Agnelo
Four Grilled Lamb Chops with Roasted Eggplant, Tomatoes, Gorgonzola Sauce |
$18.95 |
Vitello alla Fantasia del Cuoco
Today's Veal Preparation |
$19.95 |
Bistecca Ai Ferri
Grilled Sirloin of Beef, Portabello, Polenta, Chianti Sauce |
$19.95 |
Griglia Mista
Mixed Grill, Changes Daily |
MP |
Contorni $3.00
Sides
Parmesan Mashed Potatoes
Asparagus
Spinach
Polenta
|
Desserts
Tiramisu
|
$6.50 |
Torta Di Cioccolata
Flourless Chocolate Cake
With Chantily Cream Raspberry Sauce |
$6.95 |
Panna Cotta
with sorbet, changes daily |
$5.95 |
Gelatti and Sorbetti
|
$5.95 |
Semifreddo
Chilled White Chocolate and Hazelnut Mousse |
$6.95 |
Crostata Di Pera
Pear Tart With Vanilla Bean Sauce and Cinnamon Gelato |
$6.95 |
Uve Alla Spagnola
Fresh Grapes Covered in Chocolate with Raspberry Sauce |
$5.95 |
Coffees
Caffé Sorrento
Dramuis, Tusca |
$5.00 |
Caffé Irlandese
Baily's, Tia Maria |
$5.00 |
Caffé Amore
Cognac, Amaretto |
$5.00 |
Caffé Roma
Sambuca, Orange Curacao |
$5.00 |
Caffé Nocciola
Frangelico, Strega |
$5.00 |
Coffee
|
$2.00 |
Tea
|
$2.00 |
Espresso
|
$2.50 |
Cappuccino
|
$2.75 |
Macciato
|
$2.75 |
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